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Author: Jinyoung Jeong
1 Articles are founded.
Effects of amino acid composition in pig diet on odorous compounds and microbial characteristics of swine excreta
J Anim Sci Technol 2017;59
https://doi.org/10.1186/s40781-017-0153-5
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https://doi.org/10.1186/s40781-017-0153-5